Let’s talk about beans, homemade beans, specifically, from dried. I prefer to do beans in the pressure cooker and it’s super easy and it tastes delicious. Dry beans can be…

I was invited by my friend, Whitney English, on her quarantine edition of The WERD and I talked about myths about men and vegan diets, barriers for dudes going plant-based, kitchen…

It’s myth-busting time! I connected with my good friend, Whitney English, a Registered Dietician and Nutritionist, to talk about some of the most common questions that come up for guys…

Are you looking for the most refreshing summer dish that’s ever hit your lips? Well, you found it. This is so easy and incredibly refreshing. You’re going to want to…

We see different grades of olive oil. Extra virgin, virgin, light, and then there are some others in the category. What do these terms actually mean?

Oh mushrooms how I love you so. These vegan bbq mushroom tacos are so savory and delicious you’ll be coming back for more! Mushrooms are such a great substitute for…

How great is salsa? I mean it really is the best condiment in the world. Salsa is a critical staple in our house. We’ve always got 2 or 3 jars…

Is it just me or is cold brew coffee one of the sweet joys of life? I’m a huge coffee addict and tend to stick to the basics. I like…

I am not gluten free, but I am appreciative of the creativity that it inspires. I’m a fan of the spaghetti squash noodles and these zucchini pappardelle. The way they…